Instant gratification is a phenomenon that is often legislated as a desirable quality in humans. However, when it comes to our food choices and how we cook and eat, instant gratification is often ineffective and dangerous.
Instant gratification is when we take a quick and easy shortcut to achieve a desired outcome. This can often be dangerous, leading to poor eating habits, poor cooking skills, and unwanted consequences.
Instant gratification can be dangerous regarding our food choices and how we cook and eat.
For example, when we order an appetizer online, we can be guaranteed that the appetizer will be delivered to our doorstep within minutes. This is great because it means we can get our hands on the appetizer immediately and start eating it.
However, this also means that we are not paying attention to the ingredients used in the appetizer. This can make us very hungry after eating the appetizer, leading to a bad meal.
Similarly, when we order a meal online, we can be sure that the meal will arrive at our doorstep within minutes. This is great because it means we can put the food on the table and start eating it.
However, this also means that we are not paying attention to the ingredients used in the meal. This can lead to us being very hungry after eating the meal, leading to a bad meal.
Instant gratification is often ineffective because it is a shortcut to a bad outcome. It can lead to poor eating habits, poor cooking skills, and unwanted consequences. If we want to achieve good eating habits and great cooking skills, we need to take the time to pay attention to the ingredients that are used in our food choices and the results that we are getting.