Best Colleges and Universities in the World for Restaurant, Culinary, and Catering Management/Manager
When it comes to pursuing a career in the restaurant, culinary, and catering industry, it is important to choose the right college or university to help you achieve your professional goals. With so many colleges and universities scattered around the world, it can be challenging to choose one that meets your needs. For this reason, we have compiled a list of the best colleges and universities in the world for restaurant, culinary, and catering management.
Johnson & Wales University has a renowned reputation in the culinary and hospitality industry, offering comprehensive programs in restaurant, culinary, and catering management. The university has four campuses across the US, including Rhode Island, North Carolina, Colorado, and Florida, as well as an online option. The university’s programs cover everything from the basics of cooking to the intricacies of managing a restaurant, giving students a well-rounded education that is highly valued in the industry.
2. Le Cordon Bleu
Le Cordon Bleu is an iconic culinary institution that has been around for more than 120 years. The school’s flagship campus is located in Paris, but it has expanded to several other locations worldwide, including London, Tokyo, Madrid, and Bangkok, amongst others. Le Cordon Bleu focuses on French culinary techniques but also includes a range of other international cuisines in its curriculum.
The Culinary Institute of America is a renowned culinary school located in New York, with additional campuses in California, Texas, and Singapore. The institute offers culinary degrees at the associate, bachelor, and master’s levels, providing students with comprehensive coursework in restaurant and catering management. The Culinary Institute of America also boasts an impressive list of alumni, including celebrity chefs such as Anthony Bourdain and Cat Cora.
4. École Hôtelière de Lausanne
École Hôtelière de Lausanne is a Swiss hospitality school that has been training students for more than 125 years. It is one of the world’s oldest hospitality institutions and has a top-notch reputation in the industry. The school offers a range of hospitality programs, including restaurant and catering management, culinary arts, and hospitality policies. École Hôtelière de Lausanne has partnerships with well-known hospitality groups, providing students with exceptional career opportunities upon graduation.
5. The International Culinary Center
The International Culinary Center is a leading culinary school located in New York and California, offering comprehensive programs in restaurant and catering management, patisserie, and culinary arts. The school has a hands-on approach to education, where students receive practical training in a restaurant setting. The International Culinary Center also offers master classes from some of the world’s finest chefs.
These are just a few of the top colleges and universities in the world that offer restaurant, culinary, and catering management programs. Each of these institutions has a unique approach to education, with different styles and focuses that cater to a wide range of students. Whatever your preference may be, we hope this list has helped you identify some excellent options to pursue your passion in the culinary industry.